Crowd Size

Guests will say “Olé!” to this delightful appetizer. You'll applaud its ease of preparation.

Prep Time: 20 Min

Total Time: 40 Min

A healthier option for an appetizer that can be served warm or chilled.

Prep Time: 35 Min

Total Time: 45 Min

Crescent rolls hug smoked sausage links layered on a base of maple-syrup-sweetened pecans in this party-perfect appetizer recipe. From Cathy Baker, Bake-Off® Monthly Challenge.

Prep Time: 15 Min

Total Time: 35 Min

Fancy appetizers without the fuss! This recipe is a winner, combining crescents and a topping of artichoke hearts, cheese and bell peppers. From Jean Gottfried, Bake-Off® Monthly Challenge.

Prep Time: 20 Min

Total Time: 35 Min

Quesadillas go American style when partnered with a traditional turkey and cranberry duo.

Prep Time: 10 Min

Total Time: 20 Min

Spicy Southwestern flavors cool down with fresh cilantro in this chip dip that offers a taste twist in every layer.

Prep Time: 15 Min

Total Time: 15 Min

Easy prep but sophisticated taste make these mini tomato and cheese kabobs the perfect party take-along.

Prep Time: 10 Min

Total Time: 10 Min

Cilantro and lime juice add tang to taco seasoning for the first of the dipping duos, while salsa sasses up cocktail sauce for the other. Serve both with large shrimp for a holiday hit.

Prep Time: 10 Min

Total Time: 40 Min

This egg bake recipe starts with an easy refrigerated pie crust filled with cheese, corn and salsa for a Mexican-inspired flavor fiesta! From Tina Repak-Mirilovich, Bake-Off® Monthly Challenge.

Prep Time: 10 Min

Total Time: 1 Hr 15 Min

Purchased mini quiches topped with colorful selections make a festive statement with each bite.

Prep Time: 25 Min

Total Time: 1 Hr

Pickles get a tickle rolled in deli roast beef and sliced into bite-sized portions.

Prep Time: 10 Min

Total Time: 10 Min

A flavorful cheese base is topped with salsa and shrimp in this elegant appetizer to serve with crackers.

Prep Time: 20 Min

Total Time: 20 Min

Pickle relish and ham give these deviled eggs an unexpected flavor punch.

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Use refrigerated pizza dough a whole new way in a family-frendly snack that's fun to make...and even more fun to eat.

Prep Time: 15 Min

Total Time: 35 Min

Served bubbly hot with your favorite wheat crackers, this spread features Reuben sandwich ingredients laced with bottled dressing.

Prep Time: 15 Min

Total Time: 40 Min

A delightful side to soup or salad, or as a perky appetizer, these snacks offer veggie flavor in bite-size portions.

Prep Time: 15 Min

Total Time: 2 Hr 15 Min

A golden crust envelopes spiced honey and walnuts atop a round of brie cheese in this Mediterranean-inspired appetizer recipe. From Stephanie Patsalis, Bake-Off® Monthly Challenge.

Prep Time: 15 Min

Total Time: 50 Min

Yogurt and sour cream are tickled with dill in this easily made-ahead dip perfect for veggies, crackers or chips.

Prep Time: 10 Min

Total Time: 2 Hr 10 Min

Sweet and spicy ingredients add firey flavors to baked chicken drummettes.

Prep Time: 15 Min

Total Time: 1 Hr 5 Min

You could find this fab shrimp appetizer on a restaurant menu, but check out how easy it is to make at home with Crescents. From Tammy Love, Bake-Off® Monthly Challenge.

Prep Time: 20 Min

Total Time: 45 Min