Tempting Treats

  • Mile-High Peanut Butter-Brownie Pie

    A creamy peanut butter filling tops a brownie layer, all in a flaky pie crust.

    Prep Time: 20 MinTotal Time:2 Hr 50 Min

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    Bakeoff Recipe
  • Grands!® Strawberry Shortcakes

    Make a classic shortcake with time-saving and tasty Pillsbury® Grands!® biscuits.

    Prep Time: 30 MinTotal Time:30 Min

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  • Caramel Chai Bars

    Just five ingredients, and you've got a coffee-shop treat right from your own oven.

    Prep Time: 20 MinTotal Time:2 Hr 40 Min

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    Bakeoff Recipe
  • Mini Apple Crostatas

    Just 5 ingredients! Turn an apple into a personal pie with easy-to-use Pillsbury refrigerated pie crust.

    Prep Time: 15 MinTotal Time:35 Min

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  • Stuffed-Crust Strawberry Cream Pie

    Try this blue-ribbon State Fair Pie Contest winner, a fruity delight featuring a bottom crust stuffed with sweet almond filling. It's one of our Top 10 Pies to Try!

    Prep Time: 25 MinTotal Time:2 Hr 35 Min

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    State Fair Recipe
  • Grands!® Little Pies

    Tasty fruit filling gets a tender streusel topping in these individual pies.

    Prep Time: 20 MinTotal Time:1 Hr

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    Bakeoff Recipe
  • Fudgy Chocolate Chip-Toffee Bars

    Get a great toffee crunch in rich cookie bars that get a head start from refrigerated cookie dough.

    Prep Time: 20 MinTotal Time:2 Hr 55 Min

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    Bakeoff Recipe
  • S'more Chippers

    Warm up with these yummy cookies that call to mind classic s'mores over the campfire!

    Prep Time: 45 MinTotal Time:1 Hr 15 Min

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  • Orange Cream Dessert Squares

    A sugar cookie crust with a hint of orange is the base for a creamy cheesecake filling.

    Prep Time: 25 MinTotal Time:3 Hr 35 Min

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    Bakeoff Recipe
  • Buster Sundae Pie

    Starting with refrigerated pie crust, this no-fuss ice cream pie goes together easily, yet yields a first-class dessert that features peanuts as well as fudge and caramel toppings.

    Prep Time: 25 MinTotal Time:4 Hr 40 Min

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