Bake-Off® Sweet Roll Recipes

Refrigerated sugar cookies kick start this dessert recipe that also features nuts, granola, dried cranberries and vanilla chips for a hearty sweet treat. From Jessica Beaver, Bake-Off® Monthly Challenge.

Prep Time: 10 Min

Total Time: 2 Hr 40 Min

Make sure to purchase the sweet rather than the dry Marsala wine for this dish. The smoky character adds distinctive flavor to this sandwich.

Prep Time: 30 Min

Total Time: 30 Min

A little bit sweet, a little bit chewy, the easy spirals are made with crescent dinner rolls and a sweet-tart cream-cheese and coconut filling.

Prep Time: 15 Min

Total Time: 35 Min

For the sweetest of mornings, try this special treat that intertwines refrigerated dinner rolls and refrigerated cookies!

Prep Time: 30 Min

Total Time: 1 Hr 5 Min

Tired of the same old pancakes? Head for the tropics with a unique and tasty breakfast.

Prep Time: 30 Min

Total Time: 40 Min

Make sweet breakfast waffles that get an easy start from Pillsbury® refrigerated cookie dough!

Prep Time: 35 Min

Total Time: 35 Min

Pillsbury® refrigerated orange flavor sweet rolls form a delicious base for this creamy breakfast treat.

Prep Time: 20 Min

Total Time: 2 Hr 45 Min

Add a few sweet ingredients to Pillsbury® refrigerated cinnamon rolls to make these quick breakfast rolls that are ready to bake in just 10 minutes.

Prep Time: 10 Min

Total Time: 40 Min

This easy bread pudding starts with convenient Pillsbury® refrigerated rolls baked in an egg mixture and is finished with a drizzle of buttery vanilla glaze. What a sweet breakfast treat!

Prep Time: 20 Min

Total Time: 2 Hr

Looking for a sweet roll made using Pillsbury® Grands!® biscuits? Then check out these bear shaped claws flavored with orange marmalade, raisins and almonds.

Prep Time: 25 Min

Total Time: 45 Min

Start with easy refrigerated cookie dough, add just 4 ingredients and you'll have a fabulous treat with a rich, chocolaty center.

Prep Time: 40 Min

Total Time: 1 Hr 15 Min

These flaky, delicate twists feature a sweet almond-raspberry filling.

Prep Time: 15 Min

Total Time: 35 Min

Brew an easy made-at-home cookie dough dessert with coffeehouse flavors.

Prep Time: 20 Min

Total Time: 3 Hr 35 Min

Bruschetta takes a sweet turn in an easy version that starts with refrigerated bread dough.

Prep Time: 20 Min

Total Time: 1 Hr

In a tasteful and tasty appetizer twist, pastry squares made of convenient refrigerated crescent dough are stuffed with sweet-potato slices and cheese filling, then baked to a golden brown.

Prep Time: 45 Min

Total Time: 1 Hr 10 Min

Pillsbury® refrigerated peanut butter cookie dough gives a tasty new twist to this simple granola mix that makes a perfect snack, breakfast on the go or topping for yogurt or ice cream.

Prep Time: 15 Min

Total Time: 1 Hr 10 Min

Pillsbury® crescent rolls make easy work of these party appetizers filled with a delicious fig-orange mixture.

Prep Time: 30 Min

Total Time: 1 Hr

Cinnamon-ginger cookies are crunchy on the outside with a peachy-sweet filling.

Prep Time: 1 Hr

Total Time: 1 Hr

This variation of a Puerto Rican favorite calls for rubbing beef steak with garlic, rolling it around papaya and raisins and simmering it in a Mojo Sauce of tomatoes, onions, black beans, capers and olives.

Prep Time: 1 Hr

Total Time: 1 Hr

Favorite apple-dumpling flavors are baked in a sweet casserole, sauce and all!

Prep Time: 25 Min

Total Time: 1 Hr 5 Min