Super Speedy Chili

Four ingredients and just 15 minutes are all you need to make a steaming, hearty pot of chili!

  • prep time 15 min
  • total time 15 min
  • ingredients 4
  • servings 4

Ingredients

1/2
lb lean (at least 80%) ground beef
2
cans (14.5 oz each) stewed tomatoes, undrained, cut up
1
can (15 oz) spicy chili beans, undrained
3
teaspoons chili powder
  • 1 In large saucepan or skillet, cook ground beef over medium-high heat, stirring frequently, until thoroughly cooked. Drain.
  • 2 Stir in all remaining ingredients. Heat to boiling. Reduce heat; simmer 5 minutes, stirring occasionally.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    280
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    3g,
    3%
    ),
    Cholesterol
    35mg
    35%;
    Sodium
    910mg
    910%;
    Total Carbohydrate
    32g
    32%
    (Dietary Fiber
    7g
    7%
      Sugars
    6g
    6%
    ),
    Protein
    17g
    17%
    ;
    % Daily Value*:
    Vitamin A
    40%;
    Vitamin C
    30%;
    Calcium
    10%;
    Iron
    25%;
    Exchanges:
    1 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 2 Vegetable;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved