Peanut Butter S'more Bars

Refrigerated peanut butter cookies makes bar-making so easy, you'll be making s'more and s'more.

  • prep time 15 min
  • total time 1 hr 20 min
  • ingredients 5
  • servings 36

Ingredients

1
roll (16.5 oz) Pillsbury® refrigerated peanut butter cookies
3
cups miniature marshmallows
1/2
cup milk chocolate chips
3/4
teaspoon oil
1
cup candy-coated chocolate candies
  • 1 Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In pan, break up cookie dough. With floured fingers, press dough evenly to form crust. Bake 16 to 19 minutes or until golden brown.
  • 2 Sprinkle crust with marshmallows. Bake 2 to 3 minutes longer or until marshmallows are puffy.
  • 3 Meanwhile, in small saucepan, melt chocolate chips with oil over low heat, stirring until smooth.
  • 4 Sprinkle bars with candy pieces. Drizzle melted chocolate mixture over warm bars. Cool completely, about 45 minutes. For bars, cut into 6 rows by 6 rows.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    110
    (
    Calories from Fat
    40),
    % Daily Value
    Total Fat
    4 1/2g
    4 1/2%
    (Saturated Fat
    2g,
    2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    70mg
    70%;
    Total Carbohydrate
    16g
    16%
    (Dietary Fiber
    0g
    0%
      Sugars
    11g
    11%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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