Ham and Cheese Crescent Snacks

(51)
  3 reviews
  • 15|min prep time
  • 40|min total time
  • 7 ingredients
  • 24 servings

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can Pillsbury™ refrigerated Crescent Dough Sheet
2
tablespoons butter or margarine, softened
1
teaspoon yellow mustard
1
cup cubed cooked ham
1/3
cup chopped onion
1/3
cup chopped green bell pepper
1
cup shredded Cheddar or American cheese (4 oz)

Directions

  1. 1 Heat oven to 375°F.
  2. 2 If using crescent rolls: On ungreased cookie sheet, unroll dough. Press or roll dough to form 13x9-inch rectangle, pressing perforations to seal. Form 1/4-inch rim around edges. If using dough sheet: On ungreased cookie sheet, unroll dough. Press or roll dough to form 13x9-inch rectangle. Form 1/4-inch rim around edges.
  3. 3 In small bowl, mix butter and mustard. Spread mixture over dough. Sprinkle with ham, onion, bell pepper and cheese.
  4. 4 Bake 18 to 25 minutes or until edges are golden brown. Cut into squares. Serve warm.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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