Focaccia Dipping Sticks

(8)
  2 reviews

1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
1
tablespoon extra-virgin olive oil
1/3
cup red bell pepper strips (1x1/8 inch)
3
tablespoons thinly slivered pitted ripe olives
1
tablespoon chopped fresh rosemary
1/4
teaspoon kosher (coarse) salt
1
cup tomato pasta sauce, heated

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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