Taco Night

Challenging family members to come up with new ideas for shells and fillings is half the fun!

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Ground Beef Tacos

Dinner ready in 25 minutes! Enjoy these tacos made using ground beef, cheese, lettuce and tomatoes that are served with salsa.

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Slow Cooker Nacho Bean Dip

With two kinds of beans, hearty cheese dip has mouthwatering Mexican flavor.

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Grilled Grands!® Biscuit Tostadas

It's a recipe redo! Our original Biscuit Tostada gets a makeover. Our new version is stacked high with chicken, Mexican cheese, guac and more.

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Chunky Guacamole

Bits of tomato and onion add color and crunch to homemade guacamole.

Black Bean-Chorizo Dip

Chorizo sausage adds hearty texture and spicy flavor to crowd-pleasing black bean dip.

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Chipotle Pork Tacos

Enjoy this stress-free, slow-cooked dinner of tacos made with Old El Paso® taco seasoning mix.

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Soft and Crunchy Fish Tacos

Looking for crunchy Mexican dinner using Old El Paso® flour tortillas and Old El Paso® taco shells? Then check out these spicy fish and broccoli sandwiches flavored with vinaigrette dressing ready in 20 minutes.

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Dulce De Leche Bars

The Pillsbury® test kitchen named these rich Mexican-inspired bars as a favorite.

Double-Layer Tacos

Old El Paso® Favorite Recipe! Layered taco shells and tortillas create the "double" in beef- and bean-stuffed tacos.

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Roasted Veggie Tacos

Roasted veggies and Old El Paso® taco shells come together in this flavorful dinner packed with refried beans, seasoning and salsa. Perfect if you love Mexican cuisine.

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Hot or Not?

You can customize the heat level for this homemade hot sauce that’s blended and ready to go in about 10 minutes.

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Backyard Campout

Grab a tent, make a fire and dish up camp-inspired food for a night of magical family moments under the stars.

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Grands!® Easy Taco Melts

Biscuits wrap around a Mexican-inspired taco filling in this 30-minute meal.
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