Remind them of the blue isles of Greece with this pizza-turned-appetizer, ready in only 30 minutes. Greek Appetizer Flatbread starts with whole grain pizza crust, and toppings include a tempting trifecta of onion, tomato and olives.
English muffins are the base for these Easy Pizzettes—kid-size by design. Load up a muffin pan with go-to toppings and let the kids pile on the ingredients they like best. Snap! Dinner’s done.
You know they’ll be clicking away, so serve up some pizza that’s camera-ready. Bonus: These savory-sweet Summer Berry-Basil Mini Pizzas taste as good as they look. Eat dessert first.
Start your meal with local, fresh veggies, which steal the show in this simple but satisfying Tomato Pesto Pizza. Best of all, the thin crust cooks up in 10 minutes flat. Don’t count on leftovers.
This Philly Cheese Steak Pizza is piled with hearty roast beef. The sandwich-turned-pizza is sure to please any meat-lover; they won’t even notice the veggies tucked under all that cheese.