Flaky Crescents wrap around a chocolate-hazelnut filling in a love-ly heart-shaped dessert.

Prep Time: 25 MinTotal Time:40 Min

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Bloggers Adam and Joanne Gallagher from Inspired Taste bake crescent place ‘n bake rounds then turn them into mini sandwiches with chocolate hazelnut spread and banana slices.

Prep Time: 10 MinTotal Time:25 Min

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Blogger Paula Jones from Bell'alimento shows us how to make peanut butter cookie cups using hazelnut spread with cocoa.

Prep Time: 10 MinTotal Time:25 Min

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Here are hazelnut cookies made with Pillsbury® refrigerated sugar cookies - delicious baked dessert to serve a crowd.

Prep Time: 45 MinTotal Time:1 Hr 10 Min

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With a quick swipe of prepared hazelnut spread and a scattering of nuts, turn refrigerated crescent rolls into a delicious treat.

Prep Time: 15 MinTotal Time:45 Min

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Pizza parlors move over--this pizza takes the cake! Topped with chocolate-hazelnut spread and sprinkled with three different flavored chips, this sweet treat will be a cookie plate hit.

Prep Time: 15 MinTotal Time:40 Min

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Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. Chocolaty Hazelnut and Bacon Crescents are perfect any time of day. The rich sweet taste of hazelnut chocolate spread is perfect with the salty taste of bacon and the savory flavor of the crescent rolls.

Prep Time: 20 MinTotal Time:40 Min

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Oh my, turtle pie! A rich flaky pie crust holds a creamy filling with chocolate and caramel.

Prep Time: 20 MinTotal Time:1 Hr 50 Min

User Rating (24)