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Top Holiday Appetizers

Whether you’re hosting or attending, here are the top appetizers to share at any holiday gathering.

Baked brie is always a hit at parties, and the easiest -- and most delicious -- way to serve it is this classic Crescent-Wrapped Brie recipe.
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Mini sausages are all wrapped up in flaky crescents in an all-time favorite appetizer.
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Looking for a cheesy appetizer made using Pillsbury® refrigerated crusty French loaf? Then check out these tasty canapés – a wonderful dish.
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A stunning appetizer for two pairs creamy Brie cheese and tangy cranberries over a just-baked biscuit.
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Pillsbury® crescent rolls make easy work of these party appetizers filled with a delicious fig-orange mixture.
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Blogger Brooke McLay from Cheeky Kitchen shows that just three ingredients can create a simple, stunning appetizer with this Pesto Crescent Whirls recipe. It tastes as good as it looks!
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Flaky crescents and tender crab team deliciously in a classic appetizer made so easily.
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Fondue is French for “melted.” Be patient when making cheese fondue, and allow each addition of cheese to completely melt into the wine before adding more.
Enjoy this delightful slow-cooked fondue made with condensed milk – perfect to serve with any dessert.
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A spicy chicken and cheese filling mixture is baked into flaky Pillsbury® refrigerated crescent rounds in this easy appetizer that will disappear fast!
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Cranberry Blue Cheese Appetizers

These mini savory cheesecakes can be served hot or made ahead of time and served cold giving you more time with your guests.

 

See Easy Step-by-Step Instructions

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