Search Pillsbury

Top Holiday Appetizers

Whether you’re hosting or attending, here are the top appetizers to share at any holiday gathering.

Crescent-Wrapped Brie

Baked brie is always a hit at parties, and the easiest -- and most delicious -- way to serve it is this classic Crescent-Wrapped Brie recipe.

User Rating

Play Video

Mini Crescent Dogs

Mini sausages are all wrapped up in flaky crescents in an all-time favorite appetizer.

User Rating

Play Video

Baked Goat Cheese Crostinis

Looking for a cheesy appetizer made using Pillsbury® refrigerated crusty French loaf? Then check out these tasty canapés – a wonderful dish.

User Rating

Cranberry Chutney-Brie Appetizers

A stunning appetizer for two pairs creamy Brie cheese and tangy cranberries over a just-baked biscuit.

User Rating

Fig and Blue Cheese Appetizer Tarts

Pillsbury® crescent rolls make easy work of these party appetizers filled with a delicious fig-orange mixture.

User Rating

Pesto Crescent Swirls

Blogger Brooke McLay from Cheeky Kitchen shows that just three ingredients can create a simple, stunning appetizer with this Pesto Crescent Whirls recipe. It tastes as good as it looks!

User Rating

Crab Puffs

Flaky crescents and tender crab team deliciously in a classic appetizer made so easily.

User Rating

Cheese Fondue

Fondue is French for “melted.” Be patient when making cheese fondue, and allow each addition of cheese to completely melt into the wine before adding more.

Dulce de Leche Fondue

Enjoy this delightful slow-cooked fondue made with condensed milk – perfect to serve with any dessert.

User Rating

Buffalo Chicken Crescent Puffs

A spicy chicken and cheese filling mixture is baked into flaky Pillsbury® refrigerated crescent rounds in this easy appetizer that will disappear fast!

User Rating

Play Video

Cranberry Blue Cheese Appetizers

These mini savory cheesecakes can be served hot or made ahead of time and served cold giving you more time with your guests.

See Easy Step-by-Step Instructions

More Recipes You'll Love

Share This Page

+- More Options

x

Advertisement

Browse Holidays & Christmas

45th Bake-Off® Winners and Recipes

In the Community

Latest Activity

- Feeling creative in the kitchen? Share your recipe with us! Pillsbury is now making it easier ...
  
  from CateC_Pillsbury_MOD
  in New and Improved: Recipe Sharing on Pillsbury.com!
- Hi! I'm looking for an old recipe called "Funny Face Hamburger" That my mother made f...
  
  from Lona612
  in recipes
- Hi! My Name is Lona. I just joined today. I am looking for a recipe my mother called "Funny ...
  
  from Lona612
  in introduce yourself
- Hi @Geri13! We recommend storing the bars in plastic containers and placing them in the fridge to be...
  
  from Pillsbury_Moderator
  in cookies
- Hi @doubletrouble! Thanks for sharing your suggestion with us. When you have some time, please also ...
  
  from Pillsbury_Moderator
  in Sorting The Recipe Box
- Hi @pelford! Baked cookies can be stored in the freezer for up to six months. For best results, stor...
  
  from Pillsbury_Moderator
  in Baking for a Wedding
- Hi Jenny, I was so frustrated last night when I tried to send you my recipe,,,only had Betty Crocker...
  
  from marie1102
  in Looking for Sugar Cookie Recipe
- Hi @sparklesea! We found the two recipes you were looking for. Enjoy! Macaroonies — Ing...
  
  from Pillsbury_Moderator
  in 1963 Bake-off Recipes
- Hi @spiderant! Pizza stones are generally put into a cold oven just before preheating so that they c...
  
  from Pillsbury_Moderator
  in pizza
- That's a great idea! Thanks for sharing!
  
  from Pillsbury_Moderator
  in Fruit Pops
- Hi @audreyv1! The recipe should remain the same cooking it as a bundt cake, but you will need to adj...
  
  from Pillsbury_Moderator
  in chocolate shots
- Hi @iichan! We do not have an iPad app at this time, but we will pass along your suggestion to our t...
  
  from Pillsbury_Moderator
  in iPad app?
- Hi @columbia93! Thanks for sharing your feedback with us. When you have some time, please also share...
  
  from Pillsbury_Moderator
  in Recipe Showdown
- Dear Moderator, I tried twice to answer the sugar cookie question with a recipe to post and nothing ...
  
  from marie1102
  in Cannot Post
- Hi @Crickets-Mom! These two dessert recipes from our friends at Betty Crocker make great use of egg ...
  
  from Pillsbury_Moderator
  in Egg Yolks

<< Back | More >>

+ See More- See Less

Contribute to the Community!

Learn More | Sign Up | Login

My Pillsbury

Follow Pillsbury: