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Summer's Freshest Recipes

A classic pizza trio -- fresh tomatoes, basil and mozzarella, tops a flaky Crescent crust, ready in less than 30 minutes.
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This delicious blueberry pie won first place in the New York State Fair Pie Contest.
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Give cold pizza fans a refreshing change with crunchy fresh veggies atop a creamy dill sauced crust.
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Accent the flavor of fresh broccoli with sweet raisins, smoky bacon, and a creamy mayonnaise dressing.
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The familiar hot sauce and blue cheese companions for buffalo chicken are nestled on just-baked biscuits in a smaller-sized sandwich classic.
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Fresh beans and tomatoes add color and crunch to a simple pasta salad seasoned with tarragon vinegar.
An easy WOW from a Crescent Cook: Just four ingredients stack up to make an impressive chocolate and raspberry dessert.
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Green beans and bell peppers tossed in balsamic-bacon dressing pair nicely with barbecued chicken.
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This fabulous pie recipe makes 24 mouthwatering servings, perfect for summer entertaining. It's one of our Top 10 Pies to Try!
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Coat fresh sugar snap peas with soy sauce for an Asian-inspired snack ready in 10 minutes.

More ArticlesUsing Fresh Produce


Grilled Fresh Veggie Pizza    

 

Fresh Veggie Cooking Chart    

 


Green Bean Sweetness    

 

Green Bean Sweetness

 

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