Cobbler, Crisp and Shortcake Recipes and Tips

Desserts with fruity layers...flaky, crumbly and irresistible. Cobblers are a fruity filling topped with a crust and baked. Crisps have a crumbly topping over fruit. Shortcakes layer flaky biscuits with fruit and whipped cream.

Check out 10 foolproof, easy recipes for these classic desserts.

• Peach Oatmeal Crisp. Oatmeal raisin cookies make a crumbly topping.
• Cranberry-Blueberry Cobbler. Juicy red and blue berries under a cobbler crust.
• Grands!^® Strawberry Shortcake. A classic gets a head start with refrigerated biscuits.
• Cookie Apple Cobbler. Take a shortcut when you top fresh apples with refrigerated cookie dough. 
• Chocolate Cherry Crisp. Brownie mix, oats and nuts stirred together in seconds for a decadent topping over easy cherry pie filling.
• Bananas Foster Biscuit Shortcakes. An easy twist on a famous dessert.
• Apple-Berry Breakfast Cobbler. A fruity breakfast treat with a tender biscuit crust.
• Grands!^® Easy Peach Shortcakes. A super-simple take on a favorite dessert.
• Summer Fruit Cobbler.  Peaches. pears and raspberries with a sweet topping.
• Caramel Apple Shortcakes. A fall combo between biscuit layers.