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Year of the Pie

Year of the Pie

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Perfect Apple Pie

A classic apple pie takes a shortcut with easy Pillsbury® unroll-fill refrigerated pie crust.

It’s the Year of the Pie!

Imaginative new flavors of the latest food trend are exploding on the food scene. It’s all about pie!

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Mini S'mores Hand Pies

These mini pies take s’more flavors – crunchy graham crackers, melty chocolate, gooey marshmallows – and put them into a handheld pocket.

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Chocolate-Coconut Jumbo Pie Cupcakes

Pie is the new cupcake – but don’t choose between the two. One of our Top 10 Pies to Try has a mini-pie baked into a cupcake.

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Mai Tai Cocktail Pie

The tropical flavors in a Mai Tai cocktail aren't limited to the happy hour glass; try them in fabulous frozen sorbet pie.

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Fresh Berry Slab Pie

This fabulous pie recipe makes 24 mouthwatering servings, perfect for summer entertaining. It's one of our Top 10 Pies to Try!

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Creamy Mojito Pie

Take a tropical turn with a cream pie made easily with an unroll, bake and fill pie crust.

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Easy Apple Foldovers with Apple Glaze

Refrigerated pie crusts make these apple foldovers easy. A pretty presentation and tempting treat!

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French Silk Chocolate Pie

French Silk Chocolate Pie – the ultimate in decadence -- is easy with a classic recipe from the Bake-Off® Contest. It's one of our Top 10 Pies to Try!

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Cherry Pie Pops

Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe.

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Top 10Pies to Try

To celebrate The Year of the Pie, Pillsbury's Test Kitchens developed Top 10 Pies to Try, a recipe collection featuring many new recipes, some with just five ingredients! See Collection